For generations, these buttery, cinnamon-sugar pastries have been an island staple…the kind of treat that brings visitors back year after year and keeps locals coming back every morning. When Wicked Island Bakery took over in 2013, we made a promise: keep baking the morning buns Nantucket loves. Same care. Same delicious tradition.
In major publications and Novels by Elin Hilderbrand
Named in “Best Morning Bun” lists. Featured in top travel guides. Written into books by Nantucket’s beloved author Elin Hilderbrand. Our morning buns have earned their reputation one buttery bite at a time.
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